Tuesday, September 25, 2012
Brunch Scene no.1
By Sarah Noonan and Emily Ostapovitch
When I heard my friends were making a zine about brunch, I was pumped. A zine about all their favourite brunch places! Restaurant reviews for a city I don't live in! Excellent. (I'm not even kidding, I loved this zine about pizza places.)
So I was a little disappointed when I discovered that this was actually a recipe zine that told you how to cook various brunch foods. Despite this zine sitting in my house (actually three houses at this point) for months, some of the food seeming pretty delicious, and one of the creators actually coming and sleeping on my floor, I have not even come close to cooking any of the things in here. I guess as awesome as vegan chorizo sausage sounds, I'm just not willing to buy multiple ingredients that I doubt I'll ever use again.
So instead, here are two anecdotes related to this zine!
When Emily came and stayed at my house last month, I did what any person would do: threw zines at her. Specifically I threw this very zine at her. At first she was confused, and then excited, because she had apparently never seen a copy of this zine before. Her friend had printed it and hadn't mailed her a copy yet! (Reminiscent of when I wrote something for a zine Emily was editing, and then reprinted it in my own zine and sent her a copy before her's was finished.)
Just before Emily left, she and her friend decided to take my friend and I out for brunch (hurray!). We agreed on a place just down the street from where we lived (though Emily and her friend were now staying somewhere else in town), and my friend and I went down there and waited. And waited. And waited. Finally we heard from them that they had gotten on the wrong bus and ended up in Dartmouth (how awful!). (Or perhaps they'd gotten on the correctly numbered bus, but the bus's number changed while they were on it. A suspicious story, but something I've heard from other people as well.) Eventually they managed to find the place and we all had lunch (it being too late for brunch).
Of course if Emily had just cooked us something, we wouldn't have had to wait around so long...
Subscribe to:
Post Comments (Atom)
We'll make some vegan sausages when you make it out here!
ReplyDelete